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Home»Tourism»As Bali runs dry, can tourism help replenish its water?
Tourism

As Bali runs dry, can tourism help replenish its water?

editorialBy editorialSeptember 15, 2025No Comments8 Mins Read
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As Bali runs dry, can tourism help replenish its water?
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The travel & tour­ism industry can be expec­ted to hon­our the human right to water, par­tic­u­larly in com­munit­ies and des­tin­a­tions in which it oper­ates. Industry stake­hold­ers need not see this as a bur­den, but rather as a com­pel­ling oppor­tun­ity to mean­ing­fully engage with loc­al people on secur­ing tra­di­tion­al water sup­plies, all the while devel­op­ing more sus­tain­able water and waste man­age­ment sys­tems of theirown.

Nic­olaus Sulistyo sheds light on IDEP Found­a­tion’s Bali Water Pro­tec­tion (BWP) ini­ti­at­ive; anEXO Found­a­tionSus­tain­ab­il­ity Award winner.

Behind the luxury

A villa or hotel in the heart of a tour­ist area was once a fer­tile rice field, where every har­vest was a source of live­li­hood for loc­al com­munit­ies. The strong flow of water in a guest’s shower — enjoyed so freely today — is the same water that once ran through the subak irrig­a­tion chan­nels, man­aged col­lect­ively by cus­tom­ary villages.

Behind the lux­ury, Bali is facing a water crisis that threatens the island’s very survival.

When we vis­it Bali, the private pool becomes ‘ours’ for a few days or weeks. The sun rises in the east and sets in the west and, from ‘our’ villa, we can watch it rise over a cliff or set over rice pad­dies … or we can do yoga. All of it feels like ‘ours’, so long as we pay forit.

Bali remains a tour­ism para­dise only because water is, for now, suf­fi­ciently avail­able. It comes from sur­face sources dis­trib­uted by the region­al water com­pany (PDAM) and from ground­wa­ter extrac­ted dir­ectly by busi­ness owners.

Ground­wa­ter extrac­tion bey­ond house­hold use requires per­mits and loc­al tax con­tri­bu­tions, yet many con­tin­ue to take it illeg­ally, drain­ing the island’s shared reserves without con­trib­ut­ing to their sustainability.

Con­tents ^

The true cost of comfort

In 2024, the Indone­sian For­um for the Envir­on­ment (Wal­hi) Bali revealed a stark real­ity: Star-rated hotels require 800 litres of water per room per day, while non-star hotels need around 250 litres. By com­par­is­on, daily domest­ic water needs per per­son are only around 200 litres.

“There are two main issues in the water crisis: a quant­ity prob­lem, where Bali exper­i­ences ground­wa­ter decline due to over-extrac­tion, and a qual­ity prob­lem, namely sea­wa­ter intru­sion,” explained Prof. Lilik Sudiad­jeng, a research­er from Bali State Poly­tech­nic (PNB), present­ing joint research with IDEP Selaras Alam dur­ing the Bali Water Fest­iv­al on July 30,2024.

Tour­ism in Bali is grow­ing rap­idly, but the water that sus­tains it is evap­or­at­ing just as fast. To ensure tour­ists have a com­fort­able stay, rice pad­dies are dis­ap­pear­ing and water catch­ment areas are shrink­ing. Not only are we wit­ness­ing the degrad­a­tion of water qual­ity and quant­ity, we are also already con­sum­ing reserves meant for future generations.

Con­tents ^